The property consists of two buildings for a total of 700 m² with a 122 m² garage, a 100 m² cellar and terraces for a total of 550 m² located both on the ground floor and on the first floor. The main stone villa of 500 square meters is spread over two floors. Entering the ground floor we find a very large living room of 150 square meters with elegant and prestigious finishes, which leads to the porch/ garden with oven and barbecue. From the living room you reach the panoramic terrace. Also on the ground floor we find the pool area, kitchen and study. On the first floor there are three double bedrooms and a sitting room all with exit to the 300 m² terrace and 3 bathrooms with high quality finishes. In the basement we find the cellar and the technical rooms. The second house, on the other hand, bordering and also accessible internally, consists of a double living room, kitchen, three bathrooms and three bedrooms with access to the panoramic terrace, always with excellent finishes. There is also a cellar of about 800 square meters, distributed over two floors. In the basement we find the bottling area, the barrel room for storing the bottled wine, and the administration office. On the first floor there is the tasting room, a panoramic terrace for outdoor tastings, a space for 22 wine barrels and a grape processing area. The property includes a shed for machinery and tools. State and finishes The property is in excellent condition and has been completely renovated. The finishes are of excellent quality, with wooden window frames and marble, ceramic and parquet floors. Outdoor spaces The main house has a porch/ garden of 100 square meters. In the main garden of 3000 square meters there is a beautiful swimming pool with whirlpool of 100 square meters, heated by heat pump. The property extends for 18 hectares, 15 in the fully fenced estate, of which 11 of DOC vineyards and 4 of woods where there is also a natural lake. A short distance from the property there is an entirely organic and DOP olive grove (Leccino, Moraiolo and Frantoio varieties) of about 4 hectares, which allows the production of an excellent extra-virgin oil.